Green Olive Bean Salad
American

Green Olive Bean Salad

This green olive bean salad is a combo of not one but two type of beans, loads of castelvetrano olives, parsley, cilantro, aromatics, and a sweet honey dijon vinaigrette. Plus, the beauty of this chickpea salad is that it tastes better the longer it sits. It’s safe to say that this green olive bean ...

added by

lizakova

lizakova

servings

3

total time

45 mins.

preparation

45 mins.

ingredients

Shallot
1 piece
Cilantro
0.5 cups
Parsley
0.5 cups
Garlic
2 cloves
Lemon juice
3 tablespoons
Olive oil
3 tablespoons
Honey
1 tablespoon
Dijon mustard
1 teaspoon
Kosher salt
0.5 teaspoons
Ground cumin
0.5 teaspoons
Ground coriander
0.5 teaspoons
Cayenne pepper
0.25 teaspoons

steps

1. Add the salad base to a bowl
Add the chickpeas, butter beans, olives, shallot, herbs, and garlic into a serving bowl. Set aside.
2. Make the dressing
Add all of the dressing ingredients to a jar or cup and whisk well until emulsified. 
3. Toss together and serve
Pour all of the dressing on the salad and toss together well. Adjust for salt as needed and let sit at least 30 minutes before serving. Enjoy on toasted sourdough, or just on its own.