Japanese Egg Sandwich

Japanese Egg Sandwich

A comforting Japanese egg sandwich inspired by chemo cravings.

publié le 2024/11/10

importé par

Sorbey

Sorbey

portions

2

temps total

15 mins.

préparation

10 mins.

cuisson

5 mins.

ingrédients

Oeuf
4 pièces
Mayonnaise
2 cuillères à soupe
Bread
4 tranches
Salt
1 cuillère à café
Pepper
1 cuillère à café
Beurre
1 cuillère à soupe

étapes

1.Boil the eggs, then let them cool and peel.
2.In a bowl, mash the eggs and mix with mayonnaise, salt, and pepper.
3.Spread butter on the slices of bread.
4.Place the egg mixture between two slices of bread and cut in half.
5.Enjoy your Japanese egg sandwich warm or cold!